More high end items available, please ask for details.

Special of The Week

Japan Bluefin Toro

(minimum 10lb) $55/lb

A5 Wagyu (10lb/pk)

Tenderloin/rib-eye $72/lb

Santa Uni (200g)

$72/tray

5kg Fish Box

(photo sample) $185

Farmed fish, available weekly.

Yoshoku

Madai/Sea Bream

(Ehime) $14/lb

Kanpachi/Amberjack

(Kagoshima) $19/lb

Shimaaji/Striped Jack

(Ehime) $20/lb

Katsuo/Bonito

(Miyazaki) $17/lb

Saba/Mackerel

(Akita) $18/lb

Hirame/Flounder

(Ehime) $21/lb

Kasugodai/Crimson Sea Bream

(Aomori) $15/lb

Suzuki/Blackfin Seabass

(Miyazaki) $20/lb

Itoyoridai/Thread-sail Filefish

(Yamaguchi) $18/lb

Kinmedai/Gold-eye Snapper

(Shizuoka) $24/lb

Special suggestion of the week 

Toyosu Selects

Menuke (Hokkaido)

(3kg) $33/lb

Ji Kinme (Chiba)

(1kg) $32/lb

Kuromutsu (Chiba)

(2kg) $46/lb

Amadai (Nagasaki)

(1.2kg) $43/lb

Kinki (Hokkaido)

(600g) $69/lb

Isaki

(600g) $28/lb

Oni Kasago

(0.8kg) $23/lb

Ami Tachiuo

(1kg) $30/lb

Hobo

(1kg) $26/lb

Mehikari

(40g) $22/lb

Katsuo

(4kg) $23/lb

Ishidai (Oita)

(1.7kg) $31/lb

Ishigakidai (Kagoshima)

(1kg) $34/lb

Sayori (Yokosuka)

(100g) $50/lb